Title says it all, I don't have much more to add here. Maybe drizzle some on the mozz on a caprese sandwich? Dust some eggs with it? Thats all that comes to mind with about 30 seconds of thought.
Title says it all, I don't have much more to add here. Maybe drizzle some on the mozz on a caprese sandwich? Dust some eggs with it? Thats all that comes to mind with about 30 seconds of thought.
Hey if you drink liquor you can also use it as a sub for tomato juice for bloody Mary's or you can do some Mexican style cocktails with it too
Shit I bet if you sprinkle it on freshly fried French fries it would probably be solid too