• take_five_seconds [he/him, any]
      ·
      edit-2
      5 months ago

      nah it's common lived experience for those in the industry; i've never cooked but i've met 50 of this guy

      • ID411@lemmy.dbzer0.com
        ·
        5 months ago

        His book Kitchen Confidential is the story of his lived experience as a line cook (and later chef and restaurateur)

        • RiotDoll [she/her, she/her]
          ·
          5 months ago

          just a different kitchen worker here chiming in to say that Bourdain's book may have been your window, but people live that life every day and most of them don't get to write a book about it. I'm a dishwasher and prep cook by time worked, and more than half of that meme relates to me without ever having read some dead asshole's book