Literally just take care of it and it'll last you a life time.

:grillman: :grill:

    • ennuid [he/him]
      ·
      4 years ago

      Bro why must we rank I love all pans that aren't covered in teflon

      • NotAnOp [comrade/them]
        ·
        4 years ago

        I've cooked on both for years (even restored 60 year old Cast Iron pots and skillets), and hands down Stainless Steel is better at non sticking, even cooking, cleaning and maintaining. It's not even close. Every man, woman, and child should be distributed at least one stainless steel skillet and pot.

        • ennuid [he/him]
          ·
          edit-2
          4 years ago

          I generally agree, I just cook over wood fires a lot and I like the heat retention

    • VHS [he/him]
      ·
      4 years ago

      i'll gladly use either of those. nonstick sucks ass

      • lvysaur [he/him]
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        1
        ·
        4 years ago

        looks fine.

        imagine spending extra time reseasoning your pan because you like the way it looks

        • PaulWall [he/him]
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          1
          ·
          4 years ago

          imagine doing something because you like it wtf

      • lvysaur [he/him]
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        edit-2
        4 years ago

        It’s hard to cook eggs in stainless unless you’re making british style scramble.

        It's really easy if you use butter. Otherwise yea it's hard, but only teflon outperforms it in that regard