• discontinuuity [he/him]
    ·
    4 years ago

    You can add meat to any alcohol, but with mead and milk vodka the alcohol comes from fermenting sugars from animal products (honey and mare's milk)

    • Wertheimer [any]
      ·
      edit-2
      4 years ago

      Aha, I read "made from" and jumped straight to "mixed with." Really, I just wanted an excuse for my mental image of stirring a drink with a squirrel's tail, which in most circumstances is inexcusable.