I love to cook for people so I'm always fantasizing about opening up some small single-person operation, like a food truck or a lil hole in the wall type deal, but I can never decide what kinds of stuff I'd make

  • discontinuuity [he/him]
    ·
    3 years ago

    It would make more sense to me to bake them at home the night before or early morning. An oven would take up a lot of space in a food truck.