I like how he can list all these neat little factoids about India but fail to even understand what the word Curry even means. This doesn't really even account for the Anglo interpretation of what this word has become or even the history of what even is a "curry." Just smooth brain shit all around, well done Gene 👍 https://twitter.com/AnandWrites/status/1429802465055096842
I've basically just never had the ro om in the fridge and never really needed mayonnaise for anything.
You can make like, a bowl at a time. It also tastes way better if it's home made.
I'll make it at the end of the week I think. Fridge will be less full by then.
For vegan mayo you substitute the egg for the water from a can of chickpeas, that stuff is a crazy good whipping agents. Then just some olive oil, lemon and spiced
Damn that is a solid idea, never knew about that
Bean juice is crazy useful for so many things. It's a great egg substitute for baking a whipping