This is my second attempt and I'm pretty proud of it. A little loose in the center but otherwise amazing.
Find some tempeh starter and soybeans (if you can find dehusked and split beans it will save you a lot of time and effort). Get some ziplock bags and a splash of vinegar. That's all you need!
Tempeh independence today! Free yourself from the health food store shackles!
Based based based
I've never tried this, but I'll try to get what I need this week and make it this weekend :vegan-seitan: