In the Mountain West, the ‘Dirty’ Soda Rush Is On
www.nytimes.com
With locations now numbering in the hundreds, regional soda-shop chains are spreading far beyond Utah, where they first found popularity.

"What if we took soda, made it even less healthy, served it in styrofoam cups, and added a massive carbon footprint to the whole thing?"

Also, that picture in the article of the drive-through with like 7 identical looking cars...

  • BodyBySisyphus [he/him]
    ·
    3 years ago

    At 4 calories to the gram for sugar, a 1,000 kcal drink would have 250 g sugar. That's half a pound. New conspiracy theory: society is being run by hummingbirds in human suits.