Just do it. I bet you won't but you should for the bit. I did it and I'm fine so you should too. Tell us how it goes.

  • Infamousblt [any]
    hexagon
    ·
    10 months ago

    Neat info, thank you. Now I definitely wanna try one. But just a tiny piece of one. It sounds like a spicy clove, which I also like to cromch

    • KobaCumTribute [she/her]
      ·
      10 months ago

      The simplest way to describe them is to imagine the taste and sensation of licking a 9volt battery, and then layer in the scent of an extremely floral perfume but as a flavor. Both of those get toned down when it's used in food, and the cooked flavor is still a little floral (and hard to pair well with other flavors, I've found) but in a more sweet/savory food way if that makes sense.

      • Infamousblt [any]
        hexagon
        ·
        10 months ago

        I was not prepared to learn so much about peppercorns when I made this thread. I have no regrets

      • Findom_DeLuise [she/her, they/them]
        ·
        10 months ago

        This actually sounds kind of good, but in a "huffing Jovan perfume while being tazed" sort of way, if you happened to be into it.