My go-to was a short-lived restaurant that my co-worker and her friends hastily opened. The food was so good, but it wasn't managed well at all. They were all friends and put together the restaurant to serve food they liked. Everything was so authentic because it was just the neighbors who cooked their own recipes. They served food with generic plastic utensils and cups. You could tell they were confident with their food.

It's sad because it went out of business due to many reasons that could just be summed up as capitalism.