seriously why is it so hard to find good poutine

    • captcha [any]
      ·
      4 years ago

      It's better that way. Bake fries, add gravy, bake 5 min to reheat gravy, then add curds and broil for a minute.

      I've had plenty of fancy poutine and most can't cross this bar.

      • fuckhaha [any,none/use name]
        ·
        4 years ago

        Gonna try it although an alternate plan is developping here of just buying fries from the fry place and racing home to try and make it