This is what I dreaded, someone with groceries. Almost all this stuff goes together too. I'm leaning towards maybe a sheppard's pie cause I'm really good at those.
Mince that tofu, fry it with tamari and cumin with onions that you somehow don't have and maybe green beans (how do you not have onions?) toss a bit of rice and lentils if you want to hearty it up more. That's bottom layer. Garlic should be in every layer if not fresh in powder form. Fry up your broccoli and tempeh, brocolli underneath, tempeh roof. Boil up some peas for on top of that and top with potatoes. Bake that till it's a cake and eat.
I'm always down for new ideas
Uncooked:
Tofu
Tempeh
Spinach
Kale
Broccoli
Peas
Green beans
Green chiles
Just needs to be reheated:
Brown rice, quinoa, lentil, farro mix
Diced sweet, red, yellow potatoes
Beans
Sauces:
Tamari
Ponzu
Coconut aminos
Barbeque sauce
Ginger peanut sauce
Thai green curry paste
Other:
Soy milk
Hummus
Most oils and spices you can think of
I'm vegan btw
This is what I dreaded, someone with groceries. Almost all this stuff goes together too. I'm leaning towards maybe a sheppard's pie cause I'm really good at those.
Mince that tofu, fry it with tamari and cumin with onions that you somehow don't have and maybe green beans (how do you not have onions?) toss a bit of rice and lentils if you want to hearty it up more. That's bottom layer. Garlic should be in every layer if not fresh in powder form. Fry up your broccoli and tempeh, brocolli underneath, tempeh roof. Boil up some peas for on top of that and top with potatoes. Bake that till it's a cake and eat.
I have onions now. I needed to go grocery shopping.