Thinking potatoes, jalepenos, sliced up tomatoes, anything else good? Trying to not have to spring for spendy meat substitutes. And ideally not too much effort to prepare haha.

  • VeganGuyDebord [he/him,comrade/them]
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    edit-2
    4 years ago

    Textured vegetable protein (TVP). It's basically dried out little pieces of soy that resembles ground beef when you rehydrate it. Or soy curls, they're just a bigger version of TVP. You just have to soak it at least half an hour and you can flavor it however you want. I can find them both in my local stores and they're not that expensive

    And you can try some beans