• cawsby [he/him]
    hexagon
    ·
    3 years ago

    Other business owners have said that hiking up wages had helped them overcome – and even completely avoid – the labor shortage. One restaurant owner in Manhattan told Insider that she'd had no problems recruiting after raising her wages to $25 an hour.

      • GalaxyBrain [they/them]
        ·
        3 years ago

        I've worked kitchens forever but never fast food. I'm certain those guys work way the fuck harder than I ever have.

        • RamrodBaguette [comrade/them, he/him]
          ·
          3 years ago

          First actual paid job I had was working at a fast food line-up job surrounded by corporate buildings.

          Needless to say, every job past that was smooth-sailing.

    • FidelCastro [he/him]
      ·
      3 years ago

      after raising her wages to $25 an hour.

      Fuck yeah, I’d work there.