If I'm going big brands, Claussen or death. For local brands, there's a local grocery store by me that sells some fantastic pickled carrots.

  • Leon_Grotsky [comrade/them]
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    edit-2
    3 years ago

    My family has canned their own dill & garlic pickles since they immigrated to US so those are obviously my favorite

    (E: since other people are getting funky with it also I am a huge fan of pickled bananna peppers. Just thinking about them gets my mouth watering.)

      • Leon_Grotsky [comrade/them]
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        edit-2
        3 years ago

        yeah no lol bananna peppers are a tangier pepper, when pickled they have that tart sourness that makes your whole mouth pucker up like wildberries