https://twitter.com/FoxGGreen/status/1550181570421706753

Baristas also deserve to be hand fed by an influencer looking to make 5 trillion views from charity porn.

  • kristina [she/her]
    ·
    2 years ago

    in czechoslovakia cafeterias were super fancy, not typical cheap fare like you get in usa commonly. for allergies you could order direct but most people are fine with what is on the bar so it cuts down on work for the kitchen staff. had a long talk with my grandma about this subject once actually

    and yeah it is possible to order via phone, theres this one place i go to ran by a small family from rural china and you can call them up and theyll leave a box with your name on it near the door. you pick it up and leave cause theyre covid conscious. i asked them about how many meals they make and they said they get hundreds of orders per day and can handle it with just 2-3 people because they dont seat people

      • kristina [she/her]
        ·
        2 years ago

        yeah my grandma said she went to one cafeteria and it was sort of like a pub / cafeteria where you could hang out after work / on downtime and it was walking distance from the fertilizer plant she worked at. built a sense of community. was extremely fancy, had nice lighting, hardwood floors, you can get to know the chef and staff because they arent working all the time because they make most food in bulk not to order. people would buy the staff alcohol all the time at the end of the day in the pub part because it was cheap. stops alienation from happening, food was good and affordable. it was built inside a nice scenic little park with a pond and a bunch of picnic tables. very popular with the workers nearby and my grandma was on a first name basis with maybe 200 people because of this?