please. i'm sick of people calling me a corn syrup-brained tomatocel, i am not I AM NOT :kitty-cri: :kitty-cri-screm:

  • iridaniotter [she/her]
    ·
    1 year ago

    Would you suggest homemade or store-bought tartar sauce? And for homemade, should it be made when you need it, or does it store well?