Timestamps:
0:00 - Introduction
04:12 - Pigs
23:19 - Egg-Laying Hens
30:49 - Broiler (Meat) Chickens
41:11 - Turkeys
45:29 - Ducks
53:03 - Cows
1:11:07 - Sheep
1:17:19 - Goats
1:21:57 - Fish
1:26:46 - Rabbits
1:29:24 - Minks
1:30:55 - Foxes
1:32:23 - Dogs
1:37:58 - Horses
1:40:43 - Camels
1:42:16 - Mice
1:43:51 - Exotic Animals
1:46:07 - Seals & Dolphins
1:49:16 - Conclusion
1:55:47 - Closing Credits
This was the doc that sold me fully on going vegan.
If you like meat, learn more about where it comes and the practices you are promoting to access it, then decide whether or not to continue.
Oatly is a fav of mine, I like it more than cow's milk, but probably not for a diabetic due to the natural sugar content.
Didn't know diabetics had issues with legumes, why is that? Just high carb into sugar?
Aquaculture does that with fish, keeping ducks as pets on a farm is pretty common for that too I think.
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Oatly is godly, that company is going to be in every coffee shop in 3 years. More shelf-stable too, the expiration dates on it are like, several months from production.
Uses cheap and super environment friendly oats too.
I've been working to get into the practice of calling it "cow's milk" instead of "actual milk" too, that's very much a thing the dairy industry wants people to think and they are spending millions on lobbying against calling plant-milk "milk" in stores as a final death throw.
Milk is a fat-rich, tasty white liquid I use in my coffee, and oat milk is better at that than anything.
Also yes cum is boy milk