I've got a fair few, but I'm starting to get bored of them because most of them have a base of garlic, onion, and canned tomatoes.
That said, I just had chipotle shakshuka. It was pretty solid.
I've got a fair few, but I'm starting to get bored of them because most of them have a base of garlic, onion, and canned tomatoes.
That said, I just had chipotle shakshuka. It was pretty solid.
My partner makes a simple "potato bake" casserole. Slice potatoes into thin discs, you'll layer these in a casserole dish, first as the "crust" and then as layers. You also finely chop onions and broccoli and put that in between the layers of potato. The sauce that you layer in is a roux of milk, butter, and flour. Shred lots of cheddar and layer that in too. Bake at idk 350-400 for like 30-45 mins. Makes a hearty, hot meal. Goes great with sauerkraut. Hard to mess up. Salt to taste
ooo not bad yeah clever clever I often find cheese and veg a bit rich but it's good inspiration