seriously why is it so hard to find good poutine

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    4 years ago

    seriously why is it so hard to find good poutine

    Not making a three ingredient drunk food yourself? Well ya get a big "ope" from me, deary.

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        4 years ago

        It's better that way. Bake fries, add gravy, bake 5 min to reheat gravy, then add curds and broil for a minute.

        I've had plenty of fancy poutine and most can't cross this bar.

        • fuckhaha [any,none/use name]
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          4 years ago

          Gonna try it although an alternate plan is developping here of just buying fries from the fry place and racing home to try and make it

    • sexywheat [none/use name]
      hexagon
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      4 years ago

      not all of us have a fresh supply of curds and exceptional gravy and freshly fried fries do we, deary ಠ_ಠ

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        4 years ago

        Crinkle cut fries, jarred gravy, fresh curds.