• Blockocheese [any]
        ·
        4 months ago

        Some people like to eat them together. I've even seen someone make a cinnamon roll bread bowl for chili

        • GalaxyBrain [they/them]
          ·
          4 months ago

          There is a good idea in there. Cinnamon is a good chili spice, you could do a little to no sugar version and have that operate pretty well with the right chili. It is a good leaping off point

          • ChaosMaterialist [he/him]
            ·
            edit-2
            4 months ago

            Or go the opposite direction, and add some heat to your cinnamon rolls.

            Cinnamon rolls, both sweet and savory, as a food carrier is a very interesting concept though...

            • GalaxyBrain [they/them]
              ·
              edit-2
              4 months ago

              This is a genuinely good call too. Cinnamon fucks with chili spice quite well and if you like some sweet with the heat, sugar does mellow thetwo into a pretty cool flavor.

          • Blockocheese [any]
            ·
            4 months ago

            Theyre just regular cinnamon rolls usually with icing too lmao