• Blockocheese [any]
    ·
    3 months ago

    Some people like to eat them together. I've even seen someone make a cinnamon roll bread bowl for chili

    • GalaxyBrain [they/them]
      ·
      3 months ago

      There is a good idea in there. Cinnamon is a good chili spice, you could do a little to no sugar version and have that operate pretty well with the right chili. It is a good leaping off point

      • ChaosMaterialist [he/him]
        ·
        edit-2
        3 months ago

        Or go the opposite direction, and add some heat to your cinnamon rolls.

        Cinnamon rolls, both sweet and savory, as a food carrier is a very interesting concept though...

        • GalaxyBrain [they/them]
          ·
          edit-2
          3 months ago

          This is a genuinely good call too. Cinnamon fucks with chili spice quite well and if you like some sweet with the heat, sugar does mellow thetwo into a pretty cool flavor.

      • Blockocheese [any]
        ·
        3 months ago

        Theyre just regular cinnamon rolls usually with icing too lmao