• Blockocheese [any]
      ·
      4 months ago

      Some people like to eat them together. I've even seen someone make a cinnamon roll bread bowl for chili

      • GalaxyBrain [they/them]
        ·
        4 months ago

        There is a good idea in there. Cinnamon is a good chili spice, you could do a little to no sugar version and have that operate pretty well with the right chili. It is a good leaping off point

        • ChaosMaterialist [he/him]
          ·
          4 months ago

          Or go the opposite direction, and add some heat to your cinnamon rolls.

          Cinnamon rolls, both sweet and savory, as a food carrier is a very interesting concept though...

          • GalaxyBrain [they/them]
            ·
            4 months ago

            This is a genuinely good call too. Cinnamon fucks with chili spice quite well and if you like some sweet with the heat, sugar does mellow thetwo into a pretty cool flavor.

        • Blockocheese [any]
          ·
          4 months ago

          Theyre just regular cinnamon rolls usually with icing too lmao