It's funny because you're not even getting into exotic ingredients with the most far out being what? Sriracha? Cilantro? Ginger? They didn't even suggest MSG that scares everyone off. You're not pickling with rice wine vinegar and sugar (though I think you should) You could probably serve that shit in the bible belt and people wouldn't look twice.
It's funny because you're not even getting into exotic ingredients with the most far out being what? Sriracha? Cilantro? Ginger? They didn't even suggest MSG that scares everyone off. You're not pickling with rice wine vinegar and sugar (though I think you should) You could probably serve that shit in the bible belt and people wouldn't look twice.
Iirc it's literally the recipe for a banh mi that came from hello fresh, so like, the whitest version of such possible lol
A fast food chain here in Copenhagen put a whole grain banh mi on the menu
I've had some GREAT Asian cuisine in Arkansas. It's out there.
You can find cilantro, ginger, and sriracha in white people groceries in the us, at least outside themidwest.