http://www.strawpoll.me/42441772

  • D61 [any]
    ·
    4 years ago

    Don't add sugar so I can use honey, syrup or jelly when wanting something sweet while still being able to use the cornbread in savory mode for chili.

    • Nationalgoatism [any]
      hexagon
      ·
      4 years ago

      This is a strong argument, but have you considered, making slightly sweetened cornbread then putting jelly on it anyway?

      • D61 [any]
        ·
        4 years ago

        I'm a sugar hog, so I do what I can to curb my impulses. Also, jelly tastes better than "sweet" so I'd tend to go heavy on flavor and less on sweet.

        :Hoggers: