I can't drink regular starbucks coffee without doing it. They over roast the shit out of those beans and it's always so bitter. Even their medium roasts are a bit much for me.
You only need a pinch, like 4-5 grains to do the job.
I can't drink regular starbucks coffee without doing it. They over roast the shit out of those beans and it's always so bitter. Even their medium roasts are a bit much for me.
You only need a pinch, like 4-5 grains to do the job.
I might just start doing this. Even their blonde roast is bitter as fuck, just that it tastes watered down.
yeah start out small is my advice. If you overdo it, you will ruin an already bad coffee and that might make it undrinkable. You can always add a couple grains more if you feel like it's still too bitter.