They should be served fresh off the grill with coals pressed into the patty, on a heated stone plate.
They should be garnished with shaved chillies and spicy oil, with pickled jalapeños and 'one chip challenge' corn chips between the buns.
And to top it all off, they should only be accompanied by a warm glass of salt water to wash it all down
Good point, they should also be extremely fuckable at all times
I found a YouTube link in your comment. Here are links to the same video on alternative frontends that protect your privacy:
I found a YouTube link in your comment. Here are links to the same video on alternative frontends that protect your privacy:
i should want to fuck my burger. i should look at the menu with arousal and shame. they should let me eat my food in the bathroom stall. that's the least they can do if i'm paying 9 dollars for a fucking big mac
In all serious burgers should be like dollar menu (or what used to be a dollar) size and if you are really hungry you should eat 3 of em. Sliders are bullshit but so are giant burgs, 2 mid sized burgos is the golden path. They'd better be vegan too
I had a deep fried tofu sandwich and that thing was piping hot from the steam in the tofu
This is the way. We should all be heatmaxxing our food just because
New place nearby does a mean vegan Bahn mi with breaded tofu that's cut super thin. It rules so hard
They should be served fresh off the grill with coals pressed into the patty, on a heated stone plate.
Not hot enough. They should be at least 1000°C
burger made of beans
burger made of chilies
