Honestly I don't understand the people who get shit faced off of only beer. I can't imagine downing a gallon of bread water for the same effect as a handful of rum and cokes.
All three are trappist beers IIRC; they're relatively inexpensive where I live (France) but it might not be the case in the US. In any case, good to know, thanks ! I'd still recommend you try a Chouffe if you can, it's awesome.
Most REALLY high ABV beers kinda taste like shit with the exception of some barrel aged shit, certain porters and Belgian Tripel, but they're all really hardy and hard to drink like more than two of. Most other really high ABV beers are just over hopped IPAs, and taste like hazy hopp juice.
Honestly I don't understand the people who get shit faced off of only beer. I can't imagine downing a gallon of bread water for the same effect as a handful of rum and cokes.
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You don't necessarily get shitfaced; you get a little drunk, keep in going for hours, and maybe get real drunk for a bit before you nod off.
Or you mix 2 beers with weed and get to feel a nice combo while not getting hungover or drinking a gallon.
Now I’m feeling called out
Indeed
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Or go for a Duvel, a Chimay or even better, a Chouffe.
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All three are trappist beers IIRC; they're relatively inexpensive where I live (France) but it might not be the case in the US. In any case, good to know, thanks ! I'd still recommend you try a Chouffe if you can, it's awesome.
That shit tastes like garbage though.
Most REALLY high ABV beers kinda taste like shit with the exception of some barrel aged shit, certain porters and Belgian Tripel, but they're all really hardy and hard to drink like more than two of. Most other really high ABV beers are just over hopped IPAs, and taste like hazy hopp juice.
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Nah, get some Hefeweizens to mainline and start at breakfast. Goes down quick and easy.