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you can plant hella shit in just the most basic soil and it will be way better. water works for a couple of growth cycles but it loses most flavor and nutrients. It's good in a bind, but a little bit of soil goes a long way. Green onions also grow super fast, just keep them near light
So how does one remove it if they're picking from their garden??
I use water from my fish tanks on all of my plants. It's super nutrient-rich so I just replace it during my weekly water changes. Obviously you'd want to thoroughly wash anything off before eating it, but you can even grow a lot of crops directly out of the tank's filter.
I mean I would do that if like cilantro wasn't 30 cents a bundle and I rarely finish it.
Thanks for reminding me I have to clean my disgusting-ass countertops. My landlord hasn't come by for a while so I'm probably due for a surprise visit.
I have a pot of Basil that I stick in soil and I take the leaves from it to flavour stuff. They are called Bertie and they are big and beautiful, folks.
You can also keep fresh herbs refrigerated and out of the container, but wrapped in a little moistened paper towel.
You can also keep spinach fresher longer by keeping it dry by putting a paper towel in it.
Cilantro tastes soapy to me, but i still like it. No, i normally don't eat soap.
same! there is hope for the soap-tasters to step into the light
Skinner thinking, "could I be an outlier?"
Skinner with confidence, "no it's all of Mexico that's wrong!"
I was gonna say, half the Mexican recipes I look up use cilantro. Helps make salsa pop a bit