https://mobile.twitter.com/PrisonPlanet/status/1332045233455058945

  • Bread_In_Baltimore [he/him]
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    4 years ago

    Br*ts are disgusting. How do you colonize half the world for spices and eat this shit? I'm not a fancy lad by any means but Jesus. It looks like boiled salmon and microwaved frozen veggies with cold cheese on top

    • culdrought [he/him]
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      4 years ago

      All you need to add to salmon is some salt and pepper, and he couldn't even manage that. Unbelievable.

      • Bread_In_Baltimore [he/him]
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        4 years ago

        I forget who but a while back some prominent chud posted a photo of a huge steak that was somehow cooked well done all the way through but without a good crust. Like it looked like they cooked it in a sous vide to well done and didn't sear it. I was definitely triggered, just not for the reasons they intended.

        • culdrought [he/him]
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          4 years ago

          Squeeze some lemon juice on it before serving if you want to feel fancy

      • Grimble [he/him,they/them]
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        4 years ago

        Probably gonna get cancelled for this but the Full English and meat pies are good, actually. The rest can be launched into the sun with the rest of the island for all I care.

    • cum_drinker69 [any]
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      4 years ago

      Also what is that white shit on his salmon in the first picture? It looks like caulking.

    • Decoysharktopus [he/him]
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      4 years ago

      It's not vegan? Maybe?

      Of course the salmon isn't either so I have no fucking idea lol

      • hexaflexagonbear [he/him]
        hexagon
        ·
        4 years ago

        I think the meal is just generally relatively healthy (despite being bland), so idk we're too body positive to eat anything but junk food? I'm honestly perplexed at what he thought the own was.

    • asaharyev [he/him]
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      4 years ago

      On fucking SALMON?

      ARE YOU KIDDING ME

      • Rev [none/use name]
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        4 years ago

        Grated parmesan soaked in olive oil and lemon juice though? 😏

        • asaharyev [he/him]
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          4 years ago

          No. Olive oil and lemon juice is good, but salmon should never be besmirched by cheese.

          Similarly, cheese should not be ruined by salmon.

    • cadence [they/them,she/her]
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      4 years ago

      (fyi I have drunk multiple glasses of milk every day for 15 years and I had absolutely zero titty until I started hormones, so while it's a great meme, the amount you have to consume must be immense.)

    • WeedReference420 [he/him, they/them]
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      4 years ago

      Someone should make a book of awful Conservative social media food pics like a modern version of all those weird 70s cook books where everything was suspended in savoury jelly.

    • ufologist [any]
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      4 years ago

      As if there will be society as the earth burns.

  • came_apart_at_Kmart [he/him, comrade/them]
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    edit-2
    4 years ago

    i eat trashy sometimes and find myself outed when people critique "gastronomy Americana" as deep frying and/or putting cheese on various items, but the grated cheese on what appears to be microwaved salmon is too fucked up. like why not just eat a bullet and be done with it?

    • Grimble [he/him,they/them]
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      4 years ago

      I'd go for the trashiest American carnival food in a minute over whatever the fuck this is supposed to be.

  • Pezevenk [he/him]
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    4 years ago

    Um, ok, this is rather gross (who the fuck puts cheese on fish) but beyond that, is there some other reason I'm supposed to be owned by this? It's more like self ownage.

    • hexaflexagonbear [he/him]
      hexagon
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      4 years ago

      I think it's Thanksgiving related, but that is the least Thanksgiving-esque meal I've ever seen

      • Pezevenk [he/him]
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        4 years ago

        Well I didn't care about this before and now I especially don't care about this.

      • Pezevenk [he/him]
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        4 years ago

        I know what both of these words mean separately. I don't know what they mean together or why I should care lol

          • Pezevenk [he/him]
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            4 years ago

            Alright, sounds pretty bad, but I'm not sure why I should be owned?

              • Pezevenk [he/him]
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                4 years ago

                Ah I thought it was in the context of my question about why I should be owned by the photo.

                  • Pezevenk [he/him]
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                    4 years ago

                    I know. I mean, I was kinda confused why you brought up tuna, I thought at first maybe it was some kind of slang, then I thought maybe as a lib I should want him to be eating tuna instead or maybe tuna with cheese is the thing that owns libs and he just didn't have tuna, or idk. I just got very confused lol

  • Wmill [they/them]
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    4 years ago

    It goes past the point of sad and is hilarious. If I didn't see who posted it I'd think it was one of us tbh.

  • aaaaaaadjsf [he/him, comrade/them]
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    4 years ago

    Not a speck of fucking seasoning. Not even a grain of salt, a fleck or pepper or even a single zest of lemon on that fish. Not even a single piece of a fucking herb. How can anyone eat that fish, must be so bland, no texture and probably tastes like cardboard

  • Straight_Depth [they/them]
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    4 years ago

    Who the FUCK actually cooks salmon in the oven like that? Just fucking sear it in a pan you dolt. I can tell the cretin just wrapped it in tin foil and whacked it in the undo from the sad, dry, cum-like albumin residue typical of that cooking method.

    • 420sixtynine [any,comrade/them]
      cake
      ·
      4 years ago

      Some nice salmon with brown sugar and maple syrup in tin foil in an oven or with dill and lemon goes hard but this is just foul

    • Abraxiel
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      4 years ago

      It's quite easy to cook salmon in the oven will with a little salt, pepper, and oil. you just have to not overcook it, which nearly everyone does.

      • Straight_Depth [they/them]
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        4 years ago

        Sure but come on, you can't beat a nice bit of searing on the top, get a nice crust with soft juicy middle, drizzle on some teriyaki sauce at low heat, top with chopped scallions and roasted sesame seeds, it's pure chef's kiss

        • Abraxiel
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          4 years ago

          Yes. Just saying that baking is a fine way to cook it if you don't want to bother doing much. Anyway I haven't been able to eat fish in like twelve years because it started to make my throat close up. I miss salmon a lot.